Spanish salad
Mixed green, fresh orange, raisins, red onion and shaved almonds topped with house dressing.
Iberico Jamon
Slices of Iberico ham (Shoulder) grass-fed from Spain with Mediterranean Sea Salt-
Marinated Olives
Varity of olives marinated in olive oil and lime topped with feta cheese.
Spanish Mussels
Muscles sautéed with Spanish chorizo and saffron broth, served with toasted bread.